Serenella Matera Dop Greco Protected designation of origin
Manufacturer: Società Agricola Ditaranto
Production area: Montescaglioso (MT) - Basilicata
Grapes: white Greek Altitude: 60 mt s.l.m.
Training system: spurred cordon System sixth: mt. 2.50 x 1.20 Plants x hectare: 3333 Production / ha: 10,000 kg
Harvest: manual
Vinification: at controlled temperatures of 14-15 ° C for 15 days
Aging: in steel
Alcohol content: 12.5% vol.
Serving temperatures: 10-12 ° C